

Bowl & menu
After a sporty and fun bowling experience, it's time to enjoy
a delicious Burger or Satay dish with fries and salad. We have a children's menu for the children.
Burgers can also be ordered Halal and vegetarian!
Prices 2026:
- Toddler bowling & eating not included.
- Choice menu €39.50 p.p. excluding starter.
- Child €13.50 per child (fries with snack of your choice and ice cream)
maximum 20 people.
Prices based on min. 4 persons (€7 surcharge for 3 persons)
Prices do not include drinks.
Not during holidays
Starters:
Beef Carpaccio with pesto/truffle mayonnaise, capers, Parmesan cheese, pine nuts and arugula
Tuna Carpaccio with lime cream, capers and sweet and sour fennel
Caprese, tomato, mozzarella, pine nuts, capers and pesto
Chef's soup
Franky's satay
250 grams of grilled chicken thigh on a skewer with peanut sauce, atjar, fried onions and prawn crackers.
The classic New York burger
100% Irish Beefburger: glazed brioche bun, homemade
hamburger sauce, real Irish cheddar, glazed sweet onions, iceberg lettuce, fresh tomato.
Veggy! The classic New York Veggy burger
Plant-based burger (170 gr.): glazed brioche bun, homemade
hamburger sauce, real Irish cheddar, glazed sweet onions, iceberg lettuce, fresh tomato.
Fish and Chips
200 grams of fresh fish, baked in homemade batter.
Served with ravigotte sauce
Carpaccio Salad
Meal balance with Carpaccio, mesclum lettuce, arugula, tomato, capers, Parmesan cheese,
pine nuts, truffle mayo and homemade pesto.
Caprese salad
Meal salad with tomato, mozzarella, basil, mesclum lettuce, balsamic vinegar and homemade pesto.
Please note menu choices may change.
From 10 people please submit menu choice in advance.
250 grams of grilled chicken thigh on a skewer with peanut sauce, atjar, fried onions and prawn crackers.
The classic New York burger
100% Irish Beefburger: glazed brioche bun, homemade
hamburger sauce, real Irish cheddar, glazed sweet onions, iceberg lettuce, fresh tomato.
Veggy! The classic New York Veggy burger
Plant-based burger (170 gr.): glazed brioche bun, homemade
hamburger sauce, real Irish cheddar, glazed sweet onions, iceberg lettuce, fresh tomato.
Fish and Chips
200 grams of fresh fish, baked in homemade batter.
Served with ravigotte sauce
Carpaccio Salad
Meal balance with Carpaccio, mesclum lettuce, arugula, tomato, capers, Parmesan cheese,
pine nuts, truffle mayo and homemade pesto.
Caprese salad
Meal salad with tomato, mozzarella, basil, mesclum lettuce, balsamic vinegar and homemade pesto.
Grand Dessert
Chocolate Brownies, Cheesecake, Spekkoek, 3 types of sorbet ice cream, whipped cream, ice cream wafers and dessert sauces
Please note menu choices may change.
From 10 people please submit menu choice in advance.